Saturday, March 30, 2013

Whiskey Slushes

One Word YUMMY!

  • 1 frozen lemonade concentrate
  • 1 frozen orange juice concentrate
  • 1 cup sugar
  • 2 cups whiskey
  • 1 cups water
  • 2 cups of strong brewed tea (black or green)
  • Sprite or 7-Up Soda

  • In a large plastic container(I like to use an  empty ice cream bucket) mix all ingredients except the soda. Freeze at least over night.
  • Scoop 3/4 of frozen mixture into a glass ans fill the glass with your soda.

Time to kick back and enjoy!

Thursday, March 28, 2013

Corn Casserole

Love to Make this Corn Dish for Easter to go with our HAM!

  • ½ C Melted Butter
  • 1 Egg
  • 1 Jiffy Corn Bread Mix
  • 1 Can Whole Corn (Drained)
  • 1 Can Creamed Corn
  • 1 Cup of Sour Cream

  • Preheat oven to 350 degrees.
  • Grease a 9x9 inch baking dish.
  • In a medium bowl, combine butter, egg, corn bread mix, whole and creamed corn and sour cream. Spoon mixture into prepared dish.
  • Bake for 45 minutes in the preheated oven, or until the top is golden brown.


Sunday, March 24, 2013

Breakfast Burrito

Love to make these EASY Burritos
and everyone gets what they want.

In a large skillet cook a pound of sausage. When meat is cooked add to the skillet about 10 eggs and cook together. Serve in tortilla shell with all your favorite toppings. You can also use any kind of meat, such as diced ham or cooked crumbled bacon when scrambling your eggs.

Here are a list of toppings we love us:
Shredded Cheese all kinds from Cheddar to Pepper Jack
Green Onion
Sour Cream


Refreshing Pineapple Cake

I like to make this cake for Easter. So light cool an refreashing!

20 oz crushed pineapple drained

1 pkg  yellow cake mix
8 oz  cream cheese

12 oz cool whip
1 pkg instant vanilla pudding

2 c milk
1 c chopped walnuts

Preheat oven to 350 degrees. Grease 9x13 inch pan.
Drain pineapple. If pineapple is not well drained, it will make the filling runny.
Mix and bake cake according to package instructions.
Let cake cool in pan.
Beat softened cream cheese, milk,and instant pudding until thick.
When cake is cool, spread pudding mixture on top of the cooled cake.
Top drained pineapple over pudding.
Spread whipped topping over all.
Sprinkle chopped walnuts over all. Refrigerate. Enjoy!

Saturday, March 16, 2013

Asian Honey Chicken Wings

These Sweet Honey Asian Wings are good and easy on the grill!

  • 1 cup Honey BBQ Sauce
  • 1/8 cup Soy Sauce
  • 1/2 tsp Ground Ginger
  • 1/4 tsp Garlic Powder
  • Mix Ingredients and basting your chicken wings or drummette while grilling.
  •  Turn occasionally basting each time you turn.