Thursday, March 28, 2013

Corn Casserole

Love to Make this Corn Dish for Easter to go with our HAM!

Ingredients
  • ½ C Melted Butter
  • 1 Egg
  • 1 Jiffy Corn Bread Mix
  • 1 Can Whole Corn (Drained)
  • 1 Can Creamed Corn
  • 1 Cup of Sour Cream

Directions
  • Preheat oven to 350 degrees.
  • Grease a 9x9 inch baking dish.
  • In a medium bowl, combine butter, egg, corn bread mix, whole and creamed corn and sour cream. Spoon mixture into prepared dish.
  • Bake for 45 minutes in the preheated oven, or until the top is golden brown.

YUMMY

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